LABORATORY FILTERS FOR SPECIALITIES

FRINGS has developed a laboratory filter especially for use in the specialty vinegar sector

SPEZIALFILTER FÜR KLEINMENGEN

The filter complements our product range of ACETATOR types F200 / F300 ideally and rounds off a small but fine vinegar factory perfectly.

The filtered vinegar is crystal clear and stable over a long period of time, so that e.g. no bacterial growth can occur in the filled bottles.

Special applications according to customer specification

In addition to this standard series, special systems with special requirements (according to customer specifications or based on extended filtration tests in our pilot plant) are available for special applications

The superior plant design of the FRINGS CLEARFLOW systems is characterized by a number of special features:

  • Automatic feeding of the raw vinegar
  • Filtration using a circulation tank
  • Integration of a CIP unit
  • Use of a filter automation

Some practical experience

Uninterrupted filtration cycles of up to 14 days are not uncommon. This is usually followed by a CIP cleaning cycle of approx. 3 – 4 h duration. Then the system is ready for use again.

The average product losses are only 0.3% of the raw vinegar quantity to be filtered.

The daily operator effort covers a period of about 10 minutes!

CONTACT Team vinegar

GET ADVICE NOW:

Tel.: +49 (0)22 26 89 29 – 400
vinegar@frings.com

WE ARE LOOKING FORWARD TO YOUR QUESTIONS AND TASKS. DO CONTACT US TODAY!

HEINRICH FRINGS GMBH & CO. KG

Boschstraße 32 53359 Rheinbach
Tel.: +49 (0)22 26 89 29 – 400 Fax: +49 (0)22 26 89 29 – 401